Disinsection
Disinsection helps eliminate cockroaches, bed bugs, ants, flies and other insects that create sanitary and reputational risks for business.
Where insect control is especially important
Insects spread quickly through deliveries, packaging, technical areas, waste zones and neighboring premises. For business, it is important not only to remove visible activity but also to address the causes of recurrence.
- Hotels, aparthotels, restaurants, cafes, kitchens and food production sites.
- Warehouses, distribution centers, logistics facilities and medical warehouses.
- Shopping malls, stores, offices, business centers and service premises.
- Facilities with regular deliveries and storage of raw materials, packaging or food products.
How treatment is organized
We inspect problem areas, identify entry routes and select the treatment method for the facility: kitchen, warehouse, hotel room, technical room, loading ramp or retail area.
- Inspection of wet areas, gaps, kitchens, ramps, warehouse and technical rooms.
- Selection of a scheme: gel, spraying, barrier treatment or a combined approach.
- Recommendations on cleaning, food storage, waste handling and sealing technical gaps.
Regular service
For permanent facilities, scheduled control is available: service records, activity tracking, scheme adjustment and recommendations for responsible staff.
- One-time and scheduled treatments under contract.
- Service log, acts and recommendations for the facility.
- Prevention of complaints from tenants, guests, customers and inspection authorities.